Reducing Food Waste in the Home

Reducing Food Waste in the Home

According to recent studies, the average person wastes about a pound of food per day. That's a lot of wasted money and resources! If you're interested in reducing your food waste footprint, there are a few easy things you can do. 

Meal Plan and Shop Strategically

One of the best ways to reduce food waste is to meal plan and shop with intention. Knowing what you're going to make for meals ahead of time means that you can buy only the ingredients you need, and nothing more. It also helps to make a list before you go shopping, so that you're less likely to make impulse purchases. When you do have leftovers, be sure to save them in airtight containers and label them with the date so that you can easily find and use them later on. 

Use Every Part of the Food You Buy

Some foods, like fruits and vegetables, can be eaten stem to root. Others, like chicken or fish, can be used for their bones in stocks or soups. Getting creative with how you use all parts of the food you buy is a great way to reduce waste. Not only will it save you money, but it will also add some new and exciting flavors to your cooking! 

Store Food Properly 

Proper storage is key when it comes to keeping food fresh and reducing waste, proper storage is key. Be sure to check the expiration dates on everything as you put it away, and store accordingly. Most importantly, don't let good food go bad! If something is getting close to its expiration date but you won't have a chance to eat it before then, consider freezing it so that it doesn't go to waste. 

There are many easy ways to reduce food waste in your home. By following these tips, you'll not only save money but also help conserve resources and fight climate change! Who knew that something as simple as meal planning could make such a big difference?